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7 Foods to Keep You Healthy During Cold and Flu Season

ARTICLE AT A GLANCE Illnesses like the flu virus and the common cold have always peaked during the winter. Even childhood illnesses like chicken pox, which are virtually nonexistent in the summer, populate through elementary schools when it’s colder and classes are...

How Hamlet Used Meal Delivery to Find a Diet That Works

Husband, father, traveler, businessman – Hamlet does it all. But when you commit to everything and everyone else around you, oftentimes taking care of yourself gets missed. And for Hamlet, that’s exactly what happened. His story inspires and motivates - read how he committed to change, found success with his …

Diets That Work Have 3 Things in Common

What if I told you that you could learn enough within one week to take full control of your health and maintain a healthy weight from here on out? Diet success can be as simple as learning these three foundational truths of nutrition.

Stop Sugar Cravings – 3 Steps Proven to Work

Are your sugar cravings out of control? It's not just you. Research shows that sugar addiction is a real phenomenon. Fortunately, there's something you can do about it with these three  strategies, proven to help stop those sugar cravings for good.

Are You in Good Metabolic Health? (Only 12% Are)

Why are such a low % of Americans considered "metabolically" healthy? A culture of fast food, overeating, low activity levels and poor sleep has created a national epidemic. Fortunately, once you identify what bad habits are negatively impacting your health, you can take action to fix the issues.

Alzheimer’s: Is Blood Flow the #1 Predictor?

Alzheimer’s is a degenerative brain disease that causes cognitive impairment, personality changes and memory loss. Research is now strongly indicating that low blood flow may be the number one predictor of Alzheimer’s.

4 Reasons Why a Gluten-Free Diet Might Be Exactly What You Need

For many years, the mainstream view of a gluten-free diet remained black or white: It’s a must if you have celiac disease and if you don’t, there’s no need to avoid gluten. After 10 years of helping people eat gluten-free, we know that the positive benefits can be life changing …

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