What if we told you we made authentic Korean BBQ sauce, drizzled it over wok-seared grass-fed beef, layered that blend of sweet and tangy beef between two fluffy corn tortillas, and finally topped that beautiful base with a crunchy cabbage slaw? Our bet is your first thought would be something like, “Yes, more Korean Tacos please!”.
Our Korean Style BBQ Grass-Fed Beef Tacos have everything the foodie in you loves about Korean style BBQ tacos without any of the guilt. In this creative dish, you won’t find any cheap fillers, soy or subpar ingredients commonly found in most Korean BBQ tacos. Instead, we use spices like fresh ginger, coconut aminos (made from coconuts, sea water and the sun), grass-fed beef and organic corn tortillas.
Trust us, the next time you have a craving for authentic Korean Style BBQ tacos, just reach into your fridge. But you will probably want to play it safe and order two!
Ingredients
Grass-Fed Beef, Red Cabbage, Onions, Organic Coconut Aminos, Unseasoned Rice Vinegar, Olive Oil, Sesame Oil, Wild-Flower Honey, Sriracha, Cilantro, Coconut Sugar, Ginger, Garlic, Sea Salt, Black Pepper, Organic Corn Tortillas
| Calories | 512 |
| Heart-Healthy Fat | 20g |
| Carbohydrates | 44g |
| Protein | 39g |
Gluten-Free, Dairy Free & Soy-Free
