What if we told you we made authentic Korean BBQ sauce, drizzled it over wok-seared grass-fed beef and paired it with a nutty – yet somehow fluffy – bed of brown rice? Our bet is your first thought would be something like, “Yes, more Korean BBQ please!”
Our Korean BBQ Grass-Fed Beef and Brown Rice Bowl have everything the foodie in you loves about Korean style BBQ without any of the guilt. In this creative dish, you won’t find any cheap fillers, like soy or subpar ingredients commonly found in most Asian cuisine. Instead, we use spices like fresh ginger, coconut aminos (made from coconuts, sea water and the sun) and for-tender grass-fed beef.
Trust us, the next time you have a craving for authentic Korean Style BBQ, just reach into your fridge. But you will probably want to play it safe and order two!
Ingredients
Grass-Fed Beef, Organic Brown Rice, Carrots, Red Cabbage, Onions, Green Onions, Olive Oil, Sesame Oil, Organic Coconut Aminos, Sesame Seeds, Organic Coconut Sugar, Garlic, Ginger, Non-GMO Cornstarch, Sea Salt, Black Pepper
| Calories | 442 |
| Heart-Healthy Fat | 10g |
| Carbohydrates | 49g |
| Protein | 39g |
Gluten-Free, Dairy-Free & Soy-Free
