Our Grass-Fed Beef Brisket Tacos are a fantastic twist on an old favorite. We start with a braised, grass-fed beef brisket infused with a flavorful blend of authentic Mexican spices. After this juicy cut of grass-fed beef has cooked low and slow for 24 hours, each roast is hand-shredded and amply served over fluffy soft organic corn tortillas. To add a little more south-of-the-border flavor, we top each slow-cooked masterpiece with a freshly-made red cabbage slaw.
The next time you have a craving for that authentic Mexican flavor, just reach into your fridge. But if you really like Mexican food, play it safe and order two!
Ingredients
Grass-Fed Beef Brisket, Organic Red Cabbage, Organic Red Wine Vinegar, Cold-Pressed Olive Oil, Organic Green Onions, Spices, Cilantro, Sea Salt, Pepper, Organic Corn Tortillas
| Calories | 367 |
| Heart-Healthy Fat | 15g |
| Carbohydrates | 27g |
| Protein | 31g |
Gluten-Free, Dairy-Free & Soy-Free
