Freshly harvested eggplant, zucchini, bell peppers, onions and vine ripened tomatoes are roasted to create a rich caramelized flavor. After roasting this potpourri of farm-fresh vegetables just enough to char the outside, they are then hand-chopped so that each piece can be lightly dressed with our made-from-scratch vinaigrette. Blending Mediterranean spices like paprika and cumin and fresh herbs like mint and cilantro, with cold-pressed olive oil and tangy lime juice, our chefs created the perfect sauce to bring out the natural flavors in these roasted vegetables.
The quintessential pairing for a side with this much flavor could only be our Slow-Roasted Chicken. Subtly seasoned with just a hint of sea salt, fresh herbs and cracked black pepper, the naturally juicy flavor of our roasted chicken perfectly compliments the complex flavors of the Tunisian Grilled Vegetables
Ingredients
All-Natural Chicken, Eggplant, Zucchini, Bell Peppers, Onions, Tomatoes, Olive Oil, Lemon Juice, Garlic, Mint, Cilantro, Coriander, Paprika, Red Pepper Flakes, Sea Salt, Pepper
| Calories | 235 |
| Heart Healthy Fat | 10g |
| Carbohydrates | 10g |
| Protein | 26g |
Gluten-Free, Dairy-Free & Soy-Free
