Our Southwest Grass-Fed Bison Bowl is overflowing with a bounty of detailed textures and delicious flavors. We start with a base of ground grass-fed bison and grass-fed beef intricately sautéed and authentically seasoned with a blend of aromatic Tex-Mex spices like smoky cumin and fragrant chilies. Next, we add in sweet organic corn, tender black beans and a colorful blend of farm-fresh tomatoes, onions and bell peppers. After this vibrant blend of slow-cooked grass-fed bison and fresh vegetables has reached pure simmered perfection, we fold in fluffy saffron rice to absorb every bit of flavor.
Trust us when we say that ordering one is not enough; you will want to have this meal a few times over the week.
Ingredients
Grass-Fed Bison, Grass-Fed Beef, Housemade Grass-Fed Beef Bone Broth, Saffron Rice, Black Beans, Tomatoes, Onions, Bell Peppers, Organic Corn, Cumin, Chili Powder, Cilantro, Spices, Sea Salt, Pepper
| Calories | 342 |
| Heart-Healthy Fat | 10g |
| Carbohydrates | 32g |
| Protein | 31g |
Gluten-Free, Dairy Free & Soy-Free
